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Chakh Le India!
Monday 10 pm
A show that brings you India's rich cuisine to whet your appetite. Join our talented young chef, Aditya Bal as he travels to various parts of the country, eats the finest plates, and then tries out the recipes in his kitchen! It's a show that aims to travel, eat and learn - and becomes your ultimate Indian Food Guide.
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Confessions of a travel bag
Tuesday: 10 pm
A travel series that looks at how serious problems need more than just retail therapy. They need a perfect holiday wrapped amidst the most wanted shopping destinations across the 'World's Most Famous' streets. Let the therapy begin. When we are exposed to streets full of shops, eateries, bars & malls... We lose all reasoning and logic is overcome by the desire to simply indulge and live the moment.
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Cooking Isn't Rocket Science
Friday 5.30 pm
British food has never been considered gourmet – in fact, popular perception is that it's quite the opposite. But the show's host, Manju Malhi, one of Britain’s most popular chefs, reveals that there's more to British food than the standard fish and chips.
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Cool Q
Tuesday: 9 pm
Welcome to a brand new season of Cool Quotient - a show that is young, hip and trendy. This season promises to give you a fresh new perspective into college and young adult life, from chill out zones in your city to fresh fashion, from fun activities to engage in to flaunting cool gadgets. If you are worried about that hole in your pocket then we have remedies to that too as we teach you how to rehash the old and boring to create the new and stylish! For more stay glued to NDTV Good Times!
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Custom Made for Vir Sanghvi
Sunday: 10 pm
From made-to-order paintings to exclusive meals to a tune composed especially for him, he gets the royal 'red carpet' treatment wherever he goes. This series is the epitome of India's cultural extravaganza!
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Cut
Tuesday to Friday 11:30 pm
Bollywood is in our blood. We love the stars, the bling, the heart-breaks and the link-ups. Here's a show where we 'Cut' through the nonsense, 'Cut' through the sensationalism and 'Cut' down to size, where required, to bring you our take, on everything that's making waves in the world of entertainment.
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